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	<title>Comments on: Red Wine Review: Mark West Pinot Noir</title>
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	<link>http://www.wineweekly.com/wine-reviews/red-wine-review-mark-west-pinot-noir/</link>
	<description>Wine Reviews Tasting Notes and Education for the Non-Snob</description>
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		<title>By: Chris Borchers</title>
		<link>http://www.wineweekly.com/wine-reviews/red-wine-review-mark-west-pinot-noir/comment-page-1/#comment-36007</link>
		<dc:creator>Chris Borchers</dc:creator>
		<pubDate>Sun, 23 Oct 2011 22:19:39 +0000</pubDate>
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		<description>At 13.3% it was hot with lots of berry to the nose, actually thought someone made a mistake and poured a lack luster Zin, for the money not bad with beef.</description>
		<content:encoded><![CDATA[<p>At 13.3% it was hot with lots of berry to the nose, actually thought someone made a mistake and poured a lack luster Zin, for the money not bad with beef.</p>
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		<title>By: vinojoe</title>
		<link>http://www.wineweekly.com/wine-reviews/red-wine-review-mark-west-pinot-noir/comment-page-1/#comment-35693</link>
		<dc:creator>vinojoe</dc:creator>
		<pubDate>Sun, 05 Dec 2010 04:47:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.wineweekly.com/wine-reviews/red-wine-review-mark-west-pinot-noir/#comment-35693</guid>
		<description>Kris, I agree it is very expressive on the nose -- for me a little too overwhelmingly sweet and floral. 

I haven&#039;t had the pleasure of trying the Pheasant Ridge but will seek it out -- thanks for the tip!</description>
		<content:encoded><![CDATA[<p>Kris, I agree it is very expressive on the nose &#8212; for me a little too overwhelmingly sweet and floral. </p>
<p>I haven&#8217;t had the pleasure of trying the Pheasant Ridge but will seek it out &#8212; thanks for the tip!</p>
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		<title>By: kris</title>
		<link>http://www.wineweekly.com/wine-reviews/red-wine-review-mark-west-pinot-noir/comment-page-1/#comment-35692</link>
		<dc:creator>kris</dc:creator>
		<pubDate>Thu, 02 Dec 2010 05:01:34 +0000</pubDate>
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		<description>i just tried the mark west pinot....... i was not a fan of the perfumey smell protruding from the rim of the glass. it had a mellow finish, but the beginning and middle were not pleasing. i actually preferred a texas wine to this, the 2004 Pheasant Ridge Pinot Noir i got for around $12</description>
		<content:encoded><![CDATA[<p>i just tried the mark west pinot&#8230;&#8230;. i was not a fan of the perfumey smell protruding from the rim of the glass. it had a mellow finish, but the beginning and middle were not pleasing. i actually preferred a texas wine to this, the 2004 Pheasant Ridge Pinot Noir i got for around $12</p>
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		<title>By: cal greer</title>
		<link>http://www.wineweekly.com/wine-reviews/red-wine-review-mark-west-pinot-noir/comment-page-1/#comment-34813</link>
		<dc:creator>cal greer</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:42:13 +0000</pubDate>
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		<description>What exactly do you mean, take a pass? You don&#039;t like this wine?</description>
		<content:encoded><![CDATA[<p>What exactly do you mean, take a pass? You don&#8217;t like this wine?</p>
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